About this product
1) A small French almond cake, light and moist on the inside with a crisp egg-shell like exterior. The name “Financier” is said to come from it’s shape as it resembles a bar of gold.
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view similar productsAbout this product
1) A small French almond cake, light and moist on the inside with a crisp egg-shell like exterior. The name “Financier” is said to come from it’s shape as it resembles a bar of gold.
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